The Stag Brass Engraved Bookmark comprises of a hand cut Stag head and antlers shape, cut from 0.8 mm solid brass sheet, for a luxurious feel.
The Bookmark is completely crafted by hand and engraved with finishing touches to highlight the gorgeous detailing of the stags face and antlers.
The main face of the Stag is a polished finish, with the features and antlers depicted by hand engraving.
Personalisation is available. A name, date or short message can be engraved along the length of the bookmark. To proceed with this, please select ‘Personalised’ from the above purchase option to complete the payment. At the checkout enter your desired message in the ‘Notes’ section to request this engraving.
Size- 7cm from top to bottom
Each piece is carefully packaged in a gift box made from 100% recycled materials with a covering sourced from sustainable forests, to ensure a more environmentally friendly product.
To complete the piece, the box will be finished with a special Park Road Jewellery logo.
Park Road Jewellery is posted worldwide.
Each piece is sent via the most secure method, ‘Tracked and signed.’ This method allows you to track the parcels progress and will need a signature upon delivery. If you cannot be present for the parcels delivery, it will be stored at your local mail depot until a convenient time for you to collect.
UK orders, once dispatched should be expected within 3 working days, unless it is a personalised or bespoke piece which can take slightly longer.
USA and Canada can typically take an average of 9 days from dispatch in the UK..
All Pieces sold in the UK comply by the Birmingham Assay Office regulations. Items that reach the particular weight parameters are completed by a full UK Hallmark stamped by the Birmingham Assay Office to confirm the precious metal fineness, for your own guarantee of quality. Any items that fall below the weight regulations will instead carry a simple stamp to display the metal composition.
If you have any questions regarding the Park Road Jewellery process, please just put your question in an email.